The purpose of this review is to examine the effect of EVOO intake on the delay of cognitive decline among the elderly.

Industrialization, a major force in structural change, shifts resources from labour-intensive activities to more capital technology-intensive activities. It will remain crucial to the future growth of developing countries. ...

The current article focused on the exploitation of e-learning as an informal support for caregivers of people with dementia and considered its benefits and limitations to provide proper and relevant care for this target ...

All of Africa's emerging economies are faced with developmental challenges, which can be partly ameliorated using effective University-Industry technology transfer. While technology transfer remains at the infant stage, ...

This article raises the issue of changes in the structure of use of agricultural land in Poland and the Czech Republic since the accession of both countries into the structures of the European Union. An important question ...

Coffee, one of the world's most consumed products, is extracted from the roasted seeds of Coffea sp., a plant native to Africa. The effects of coffee on the human body have been recognized for centuries and have now become ...

Due to the growth of life expectancies and the increasing number of elderly population all over the world, there is a risk of growth of aging diseases such as dementia. Recent research studies also indicate that there will ...

The aim of this review is to summarize the effect of human intestinal microbiome on cognitive impairments and to focus primarily on the impact of diet and eating habits on learning processes.

The purpose of this review study is to discuss benefits and limitations of music therapy in the management of dementia.

Universities play pivotal roles when research findings are to be adopted commercially. Although these roles vary from one country to another, effective patenting and licensing procedures, as well as eventual commercialisation ...