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Gut-brain axis and Alzheimer's disease: Therapeutic interventions and strategies

dc.contributor.authorSingh, Hetender
dc.contributor.authorChopra, C.
dc.contributor.authorSingh, Hemender
dc.contributor.authorMalgotra, V.
dc.contributor.authorWani, Khurshid A.
dc.contributor.authorSingh, Dhanjal D.
dc.contributor.authorSharma, I.
dc.contributor.authorNepovimová, Eugenie
dc.contributor.authorAlomar, S.
dc.contributor.authorSingh, R.
dc.contributor.authorSharma, V.
dc.contributor.authorKuča, Kamil
dc.date.accessioned2025-12-05T13:13:16Z
dc.date.available2025-12-05T13:13:16Z
dc.date.issued2024
dc.description.abstractThe effects of the gut microbiome on the brain and the mechanisms of gut-brain communication have been popular research topics for the past few decades. The term gut-brain axis (GBA) evolved to illustrate how the gut and gut microbiota communicate with the brain. The gut-brain axis is an interplay of the neural, endocrine, immune, and metabolic pathways that help to maintain the brain's homeostasis. Several groups have reported that gut dysbiosis is significantly associated with neuroinflammation, aggregation of amyloid beta, and an increase in oxidative stress during Alzheimer's disease (AD). Understanding the exact mechanism of how the gut microbiome influences brain function may help develop new therapeutic modalities for AD. This review highlights the functioning of the gut microbiome in AD pathogenesis, the potential beneficial effects of probiotic exopolysaccharides as therapeutic molecules, and the potential benefits of probiotic exopolysaccharides (EPS) as a ray of hope in treating AD. © 2023 The Authorseng
dc.formatp. &quot;Article number: 105915&quot;
dc.identifier.doi10.1016/j.jff.2023.105915
dc.identifier.issn1756-4646
dc.identifier.obd43880484
dc.identifier.urihttp://hdl.handle.net/20.500.12603/1946
dc.language.isoeng
dc.peerreviewedyes
dc.publicationstatuspostprint
dc.publisherElsevier Ltd
dc.relation.ispartofJournal of Functional Foods, volume 112, issue: Januaryeng
dc.relation.publisherversionhttps://www.sciencedirect.com/science/article/pii/S1756464623005157?via%3Dihub
dc.rights.accessOpen Access
dc.rights.licenseCC BY
dc.source.urlhttps://www.sciencedirect.com/science/article/pii/S1756464623005157?via%3Dihub
dc.subjectAlzheimer's diseaseeng
dc.subjectExopolysaccharideeng
dc.subjectGut microbiomeeng
dc.subjectGut-brain axiseng
dc.subjectNeurological disorderseng
dc.subjectProbioticseng
dc.titleGut-brain axis and Alzheimer's disease: Therapeutic interventions and strategieseng
dc.typearticle

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